Bosnia and Herzegovina, beyond the towns
Villages, hosts, trails and local produce across the country. Find a place, arrange it directly with the host and take something home.
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Explore places
Places to start with
Five ways into the same country
Start from a place, a bed, an activity or a product. Each one leads to a real village and a real host.
Approximate village elevation, Bjelašnica
A place up close
Lukomir, where the road ends
Stone houses with shingle roofs and a tradition of woollen handwork. Lukomir is a place to learn how life on the mountain works.
What to see
Before you go
Local goods and makers
Take something home
Cheese, flour, preserves, pasta and woollen socks. You buy directly from the person who makes them: call, agree, then collect or order.
Plan your visit
How this works
You arrange it directly
For stays and visits we hand you to the host’s own contact or booking page.
Hosts confirm the details
We call the host, confirm the details and enter their corrections. Those pages carry the Verified mark.
No commission
Rural.ba does not book or charge. You arrange and pay the host directly.
Check the road locally
Snow, trails and phone signal change quickly. Look for current local information before you set off.
Weekend idea
Two days on Bjelašnica
Umoljani and Lukomir: a stream, old mills, stone houses and pita.
- Length2 days
- AreaBjelašnica
- Stops7
Day one: Umoljani
- Morning
See Studeni potok, the Gradina herders’ settlement and the Sedrenik mills. Check trail conditions and the weather before you set off.
Umoljani → - Midday
Lunch in the village: pita, homemade bread, buckwheat uštipci and corn pura.
Motel restoran Čardak Umoljani → - Afternoon
By arrangement: a herb workshop of about three hours, with a tour of the herb garden and salve-making.
PG Bešlagić / Herbal HIKE → - Evening
Stay the night in Umoljani.
Konak Umoljani →
Day two: Lukomir
- Morning
Stone houses with shingle roofs at about 1,495 metres. Snow and mountain conditions can limit access, so ask locally about the road.
Lukomir → - Midday
Lunch in the village itself. Call the host before you set off.
Bobića Konak → - To take home
Jam, syrup or wild-apple pekmez from Sinanovići.
Behka Slivo →
Do you run a household, a stay or make a product?
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For hosts and makers